Speedy Chicken Tinga!

Looking for Super Fast?  This is it!  This is a simple easy dish that you can tailor to your heat index!

Speedy Chicken Tinga

(Serves 2)

Two large chicken breasts sliced

2 TB olive oil

One large onion chopped

2 cloves garlic minced

1  small 6 oz. can tomatillo sauce

2 cups tomato sauce

1/4 cup water

1/2 chipotle pepper in adobo sauce diced (a whole one if you want SPICY)

Salt and pepper to taste.

Additions,  squeeze lime and add chopped cilantro

Serve with corn tortillas and avocado or rice and beans

Saute onion and garlic in olive oil until translucent and fragrant, add chicken and cook over medium heat until no longer pink. Add tomatillo sauce, tomato sauce,  chopped chipotle and water.  Simmer until fork tender.